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Swedish Scientist Advocates “Solution” For Fake Climate Change: Cannibalism

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Published on: August 1, 2022

On Monday’s The Sons of Liberty Radio morning show, I dealt with the issue of cannibalism.  The Bible has much to say concerning it and describes it as that which is a part of the judgment of God.  Several passages in Scripture reveal this from Deuteronomy 28 to 2 Kings 6 to Lamentations 4, it is always seen as a disgusting practice because people fail to obey God.  In those instances, the references are to people eating their own children rather than seeing them as an heritage from the Lord and as mighty arrows (Psalm 127 & 128).  Yet, now we are seeing learned men, who should know better, buying into the climate change lie and one of them is actually advocating cannibalism to stave off the hoax that is climate change.

Big Think reports on this Swedish scientist.

A Swedish scientist has caused a stir by advocating that in order to stem the ill effects of climate changes, humans need to start eating each other. Of course, he’s not calling for all-out cannibalism like it used to be practiced throughout history. Rather he thinks that if we just get over some very obvious taboos, we might consider eating human corpses.

While talking about the Gastro Summit focused on “food on the future” on Swedish TV, the behavioral scientist and marketing strategist Magnus Söderlund from the Stockholm School of Economics proposed that in order to truly take on the effects of climate change, we must “awake the idea” that eating human flesh should be discussed as an option in the future.

Söderlund used his tv interview on the State Swedish Television channel TV4 to give a powerpoint presentation entitled “Can you Imagine Eating Human Flesh?” It included such topics as “Is Cannibalism the solution to food sustainability in the future?” and “Are we humans too selfish to live sustainably?”

The scientist acknowledged the “conservative” taboos that exist from ancient times against consuming human flesh and sees that as the main impediment to the spread of this idea. On the other hand, Söderlund argued our future food sources would likely be getting more and more scarce. So people would have to think outside the box to get their sustenance, considering pets, insects like grasshoppers and worms. That’s also where humans come in. The scientist thinks that if people were introduced to human flesh little by little, there’d be enough takers.

The resistance that humans have to overcome in order to consider other humans food is linked to selfishness, according to the scientist. But as an expert in behaviors, he thinks that people can ultimately be “tricked” into “making the right decisions”.

Indeed, after Söderlund’s presentation, 8% of the audience raised their hands when asked if they would be willing to try human flesh. The scientist himself is also open to “at least tasting it.”

And if you’re still not squeamish enough about this whole enterprise, there is a term to take out of this article, called “mannisko-kötts branschen”. That means “the human flesh industry”. Let’s hope it’s not really coming.

In the meantime, Söderlund plans to hold more seminars on his idea.

The report was based on’s interview with Söderlund.  If you are able to understand the language, click here and listen to the interview.

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